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  • 16 score
    20 voters

    University Allotment

    • Wellbeing
    • Food and Drink
    • Environment and Sustainability
    • University Sites and Campuses
    An allotment for green-thumbed university students and staff would benefit the campus greatly. Not only would it increase healthy eating amongst students, it would also promote locally sourced food which is pivotal to enviromental sustainability. Additionally, a sense of community, or even just a relaxing place to get some fresh air, can increase well-being.
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